2 pounds chicken
1/2 cup freshly squeezed orange juice
1/4 cup balsamic vinegar
1/4 cup soy sauce
1/4 cup olive oil
1 TB finely shredded orange peel
salt if needed
multi colored peppers and onions
I use pineapple if I have it, but I was out yesterday
From http://fourtimesthefun.blogspot.com/
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